CHOCOLATE FLAVOUR
Kissing gate
Kissing gate
Elderberry & elderflower in dark chocolate
Elderflower flavoured, white chocolate ganache and elderberry liqueur pâte de fruit in a dark chocolate double-heart.
Celebrating the changing seasons, as spring elderflowers ripen into elderberries in late summer. We combine foraged elderberries with Buck & Birch’s ‘Aelder Elixir - Wild Elderberry Liqueur’ to create a richly flavoured pâte de fruit. This is contrasted with dairy-free, white chocolate ganache, flavoured with elderflower and surrounded by a 55% dark chocolate shell.
Contains: Oats, Alcohol - Gluten-free, Vegan, Soya-free.
WHAT'S INSIDE
Product details
INGREDIENTS
Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), Vegan White Chocolate Alternative (cocoa butter, rice powder [rice syrup, rice starch, rice flour], sugar, natural flavouring), Sugar, Elderberry Juice, Oat Milk (water, gluten-free oats, salt), Glucose, Rapeseed Oil, Elderberry Liqueur, Sorbitol, Pectin (Pectin E440, Dextrose), Dextrose, Citric Acid, Elderflower flavouring (Invert sugar, Emulsifier: glycerine [E422], Natural Elderflower extract), Decoration - colour E555, E172).
While unlikely, we cannot absolutely guarantee that there will be no traces of allergens as some ingredients are sourced from suppliers whose premises also handle dairy products, cereals, nuts, soya & products containing gluten.
PLANT-BASED & SOYA-FREE CHOCOLATE
This 55% cocoa solids is a well balanced dark chocolate, without too much bitterness. 100% allergen-free, it does not use soya lecithin.
GLUTEN-FREE
We always choose ingredients that are gluten-free for all of our chocolates.
